R-0770 Restaurant Quality Dining Chair in Red Faux Leather with Gold Legs
This gold frame sleek looking restaurant chair from our contract collection is effortlessly cool. Can be ordered in many faux leather colors or fabric or velvet colors. Suitable for dining or commercial spaces. Sold to many high end restaurants, this commercial grade dining chairs for restaurant is very comfortable to sit on. Black rounded/curved frame below the seat gives a solid strenght to hold upto 300 lb person. Restaurant seating is as important as the food being served. Furnishings a restaurant is what ARTeFAC specializes from year 2004.
DIMENSIONS: W:19" x D:21" x H:30" x SH:18"
Covering: Faux Leather or Fabric choices
Cover Colour: VARIOUS
Frame: Stainless Steel
Frame finish: Gold
No Assembly Required.
Restaurant furniture refers to the various types of seating, tables, and other pieces of equipment used in a dining establishment. It is an essential aspect of creating an inviting atmosphere for customers and must be chosen carefully for comfort, durability, and style.
The most common types of restaurant furniture include:
- Chairs: These can be made of a variety of materials such as wood, metal, or plastic and come in a range of styles, from classic to modern.
- Tables: Restaurants can choose from a variety of table sizes, shapes, and materials to accommodate different numbers of diners and settings.
- Bar Stools: These are typically used at counters or bars in restaurants and are often adjustable in height.
- Booths: These are a popular choice for restaurants that want to create a cozy and intimate atmosphere. They can be freestanding or built into walls and often have high backs for privacy.
- Outdoor Furniture: Restaurants that have outdoor seating areas may choose from a variety of outdoor furniture, including tables, chairs, and umbrellas.
When choosing restaurant furniture, it is important to consider the type of dining experience you want to create, the size of your restaurant, and your budget. Quality furniture can last for many years and is a valuable investment for any restaurant.